Valentine’s Tasting Menu, from 13. 2. 2026
2 x 0,1 l Prosecco brut rosé Amuse bouche
Red lentil falafel, pumpkin hummus, feta, walnuts, pomegranate
OR
Beef tenderloin tartare, sun-dried tomatoes, truffle, egg yolk gel, butter brioche
Venison loin, root vegetables, almond croquettes, carrot & sea buckthorn purée, rosehip sauce
OR
Tuna fillet, sushi rice, lotus root, pak choi, poke sauce
Chocolate brownies, cherries, fruit tea sauce
OR
Strawberry tiramisu, white chocolate soil
Petit four FULL MENU 1.100,- Kč
Reserve your table online or by phone: +420 739 541 120
Offer valid while supplies last.