Food Menu
Our menu is a celebration of seasonal flavors and regional ingredients. At Tusculum Restaurant, we strive to bring dishes that connect traditional recipes with modern gastronomy. Each meal is prepared with care to offer not only a taste but also a visual experience. Browse our current menu and find your favorite dishes.



Tasting menu
Smoked duck breast, apple
plum onion purée, chive mascarpone, gingerbread crisp
0,1l Cuvée Beton, Sauvignon x Pálava, Mádl
0,2l Lemonade of the Day
FISH OF THE DAY
vegetable bulgur with wild garlic, saffron sauce, fennel
0,1l Petit Chablis, Denis Pommier
0,1l Daily Nonalcoholic White Wine
Lamb cutlets
gratinated potatoes, pea purée with mint, mustard demi-glace, radishes, pistachios
0,1l Amarone della Valpolicella DOCG, Casa Defra
0,1l Daily Nonalcoholic Red Wine
Lemon cream
carrot-ginger biscuits, kiwi sorbet, orange, meringue
0,1l Prosecco Bepin De Eto, Flavé brut rosé, Millesimato
0,15l Crodino Spritz
Price
Tasting menu
1,490 CZK
Wine pairing
800 CZK
Non-alcoholic pairing
390 CZK
STARTERS
350 CZK
apple, plum onion purée, chive mascarpone, gingerbread crisp
200 CZK
prawn, octopus, caviar, croutons, almond pesto
280 CZK
wild garlic sauce, cured egg yolk, pecorino, almonds, crème fraîche, spinach
350 CZK
Mustard dip, cornichons
MAIN DISHES
590 CZK
vegetable bulgur with wild garlic, saffron sauce, fennel
450 CZK
hoisin sauce, white radish, spring onion, sesame, coriander
550 CZK
tarragon sauce, parsnip purée with orange, asparagus, stuffing, kale
890 CZK
gratinated potatoes, pea purée with mint, mustard demi-glace, radishes, pistachios
DESSERTS
250 CZK
rhubarb sauce, chocolate, spinach, strawberries
250 CZK
carrot-ginger biscuits, kiwi sorbet, orange, meringue
350 CZK
Caramelized nuts


