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Food Menu

Our menu is a celebration of seasonal flavors and regional ingredients. At Tusculum Restaurant, we strive to bring dishes that connect traditional recipes with modern gastronomy. Each meal is prepared with care to offer not only a taste but also a visual experience. Browse our current menu and find your favorite dishes.

Menu
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Tasting menu

HALLOUMI

Olives, artichokes, nuts, semi-dried tomatoes

0,1l Cuvée Beton, Sauvignon x Pálava, Mádl

0,2l Lemonade of the Day

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FISH OF THE DAY

Lotus root, pak choi, salicornia, poke sauce, sushi rice

0,1l Petit Chablis, Denis Pommier

0,1l Daily Nonalcoholic White Wine

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RUMP STEAK

Cauliflower purée, broccolini, hash brown, Becherovka demi-glace

0,1l Amarone della Valpolicella DOCG, Casa Defra

0,1l Daily Nonalcoholic Red Wine

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CHOCOLATE BROWNIES

Sour cherries, fruit tea sauce

0,1l Prosecco Bepin De Eto, Flavé brut rosé, Millesimato

0,15l Crodino Spritz

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Price

Tasting menu

1,490 CZK

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Wine pairing

800 CZK

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Non-alcoholic pairing

390 CZK

Menu

STARTERS

OCTOPUS CARPACCIO

350 CZK

Avocado, arugula, garlic aioli

TOMATILLO SOUP

200 CZK

Corn salsa, feta

HALLOUMI

280 CZK

Olives, artichokes, nuts, semi-dried tomatoes

SELECTION OF LOCAL SAUSAGES & SMOKED MEATS

350 CZK

Mustard dip, cornichons

MAIN DISHES

FISH OF THE DAY

590 CZK

Lotus root, pak choi, salicornia, poke sauce, sushi rice

EGGPLANT HUMMUS

450 CZK

Pomegranate, yogurt, roasted seasonal vegetables

SMOKED CHICKEN SUPREME

550 CZK

Polenta, red cabbage, mango, BBQ sauce

RUMP STEAK

750 CZK

Cauliflower purée, broccolini, potato cake, Becherovka demi-glace

DESSERTS

CHOCOLATE BROWNIES

250 CZK

Sour cherries, fruit tea sauce

LIME CHEESECAKE

250 CZK

Mango sorbet, nuts, dried orange, exotic fruit sauce

SELECTION OF FARM CHEESES

350 CZK

Fruit, caramelized nuts

+ DAILY MENU

Reservation

Reservation

Reservation

Reservation

Reservation

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Experience the charm of Tusculum Restaurant

Come and enjoy an atmosphere where exceptional cuisine, quality ingredients, and attention to every detail come together. Book your table and indulge in flavors that tell the story of our region.