Food Menu

Our menu is a celebration of seasonal flavors and regional ingredients. At Tusculum Restaurant, we strive to bring dishes that connect traditional recipes with modern gastronomy. Each meal is prepared with care to offer not only a taste but also a visual experience. Browse our current menu and find your favorite dishes.

Tasting menu

VITELLO TONNATO, TUNA SAUCE, CAPERS, BREAD CHIPS, MUSTARD

0,1l. Rulandské šedé, last harvest, winery Sonberk

0,2l. Lemonade of the day

FISH OF THE DAY, FREGOLA, FENNEL ESPUMA, DRIED TOMATOES, SPINACH

0,1l. M de Minuty Rosé, Côtes du Provance

0,1l. Daily nonalcoholic white wine

VENISON LOIN, DEMI-GLACE WITH BLACK GARLIC, PARSLEY PUREE, POTATO GRATIN, SHIMEJI

0,1l. Amarone della Valpolicella DOCG, Casa Defra

0,1l. Daily nonalcoholic red wine

STICKY TOFFEE PUDING, VANILLA ICE REAM

0,1l. Primitivo, Fanova, Terrecarsiche 1939

0,15l. Crodino spritz

Price

Tasting menu

1,490 CZK

Wine pairing

800 CZK

Non-alcoholic pairing

390 CZK

STARTERS

BAO BUNS, KIMCHI, OYSTER MUSHROOM

270 CZK

BOUILLABAISSE SOUP

250 CZK

VITELLO TONNATO, TUNA SAUCE, CAPERS, BREAD CHIPS, MUSTARD

290 CZK

SELECTION OF LOCAL SAUSAGES AND SMOKED MEATS, MUSTARD DIP, CORNICHONS

320 CZK

MAIN DISHES

FISH OF THE DAY, FREGOLA, FENNEL ESPUMA, DRIED TOMATOES, SPINACH

550 CZK

RAVIOLI WITH BRYNDZA AND COTTAGE CHEESE, BEETROOT SAUCE WITH RASPBERRIES, WALNUTS

450 CZK

DUCK BREAST, HAZELNUT CROQUETTES, ROOT VEGETABLES, CHOKEBERRY SAUCE

550 CZK

VENISON LOIN, DEMI-GLACE WITH BLACK GARLIC, PARSLEY PUREE, POTATO GRATIN, SHIMEJI

690 CZK

DESSERTS

CHOCOLATE SPONGE, PRALINES, WHITE CHOCOLATE, CHERRIES, CHOCOLATE GANACHE

250 CZK

STICKY TOFFEE PUDING, VANILLA ICE CREAM

250 CZK

FARM CHEESE, FRUIT, CARAMELIZED NUTS

320 CZK

+ DAILY MENU

Reservation

Experience the charm of Tusculum Restaurant

Come and enjoy an atmosphere where exceptional cuisine, quality ingredients, and attention to every detail come together. Book your table and indulge in flavors that tell the story of our region.